Director of Dining Services - ByteDance
Company: Bon Appetit
Location: San Jose
Posted on: February 15, 2026
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Job Description:
Job Description Job Description Salary: $85,000 - $95,000 / year
Our Passion is Food! At Bon Appetit Management Company we are
committed to two things, great food and outstanding service! At Bon
Appetit you won't find our managers referring to a corporate recipe
book or our chefs microwaving the lunch special. We do not have
standardized recipes or central commissaries, instead, our chefs
and managers are expected to stay abreast of current culinary
trends and bring cutting edge food into their cafes. We are a
restaurant company that operates in contract food service. That
means you will have the freedom to be creative, take risks, and
truly shine. We are committed to our staff growing, trying new
things, and learning all that they can. Our rapid growth and
breadth of accounts translates into exciting opportunities for our
people! Job Summary The Director of Dining Services is responsible
for overseeing all daily operations for a corporate dining account,
ensuring exceptional food quality, service, and operational
excellence. This senior-level role provides leadership to both
salaried and hourly associates, with full accountability for
operational standards and financial performance. The Director
serves as the primary point of contact for the client, manages café
operations, and partners closely with culinary leadership to
execute innovative dining programs aligned with ByteDance
standards. Extensive foodservice leadership experience is required.
Key Responsibilities • Lead, hire, train, supervise, and coach
salaried and hourly associates to build a high-performing team •
Oversee all café and dining operations, ensuring consistent
execution and service excellence • Build and maintain strong
relationships with the client, guests, and internal partners •
Partner with the Executive Chef and management team to develop
menus, execute menu management programs, and deliver high-quality
food offerings • Plan, market, and execute special events,
promotions, and catering programs • Ensure full compliance with
sanitation, food safety, and cleanliness standards • Own full
P&L responsibility, including budgeting, forecasting, cost
control, and identifying opportunities to improve business
performance • Implement and support new culinary programs and
operational initiatives • Perform other duties as assigned to
support account success Preferred Qualifications • Bachelor’s
degree in Hospitality, Culinary Arts, or a related field preferred
• 3–5 years of leadership experience in foodservice operations •
Proven experience in high-volume production, café, and catering
environments • Demonstrated experience managing budgets and
financial performance • Strong leadership capability with a desire
to grow within a leading foodservice organization Apply to Bon
Appetit today! Bon Appetit is a member of Compass Group USA. Click
here to Learn More about the Compass Story Associates at Bon
Appetit are offered many fantastic benefits. Medical Dental Vision
Life Insurance/ AD Disability Insurance Retirement Plan Paid Time
Off Holiday Time Off (varies by site/state) Associate Shopping
Program Health and Wellness Programs Discount Marketplace Identity
Theft Protection Pet Insurance Commuter Benefits Employee
Assistance Program Flexible Spending Accounts (FSAs) Paid Parental
Leave Personal Leave Associates may also be eligible for paid
and/or unpaid time off benefits in accordance with applicable
federal, state, and local laws. For positions in Washington State,
Maryland, or to be performed Remotely, click here or copy/paste the
link below for paid time off benefits information.
https://www.compass -usa.com/wp-
content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf Compass
Group is an equal opportunity employer. At Compass, we are
committed to treating all Applicants and Associates fairly based on
their abilities, achievements, and experience without regard to
race, national origin, sex, age, disability, veteran status, sexual
orientation, gender identity, or any other classification protected
by law. Qualified candidates must be able to perform the essential
functions of this position satisfactorily with or without a
reasonable accommodation. Disclaimer: this job post is not
necessarily an exhaustive list of all essential responsibilities,
skills, tasks, or requirements associated with this position. While
this is intended to be an accurate reflection of the position
posted, the Company reserves the right to modify or change the
essential functions of the job based on business necessity. We will
consider for employment all qualified applicants, including those
with a criminal history (including relevant driving history), in a
manner consistent with all applicable federal, state, and local
laws, including the City of Los Angeles’ Fair Chance Initiative for
Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the
New York Fair Chance Act. Applications are accepted on an ongoing
basis. Bon Appetit maintains a drug-free workplace. Req ID: 1496949
Bon Appetit Tyler Justus
Keywords: Bon Appetit, Castro Valley , Director of Dining Services - ByteDance, Hospitality & Tourism , San Jose, California